Tillamook® Aged Sharp Cheddar Cheese, Applewood Smoked Bacon, Bourbon BBQ Sauce, Chopped Romaine, Tomato, and Red Onion on a Brioche Bun

American Cheese, Chopped Romaine, Tomato, Red Onion, and Pickle Planks on a Brioche Bun

Blackened Seasoning, Crumbled Bleu Cheese, Applewood Smoked Bacon, Caramelized Onions, Chopped Romaine, and Tomato

Tillamook® Swiss Cheese, Sautéed Mushrooms, Chopped Romaine, Tomato, and Red Onion on a Pretzel Bun

Two One-Third Pound Burgers, Topped with American and Provolone Cheese, Applewood Smoked Bacon, Lettuce, Tomato, and Mayo, on a Toasted Brioche Bun

Topped with American Cheese, Red Onions, Tomato, Chopped Romaine, and Pickles on a Brioche Bun

Mixed Greens Tossed in a Roasted Garlic Red Wine Vinaigrette with Chopped Bacon, Hard Boiled Egg, Fresh Tomatoes, Avocado, Crumbled Gorgonzola, and Grilled Chicken

Romaine, Caesar Dressing, Parmesan and Croutons

Delicious Golden Brown Breading, Served with Homemade Chipotle Ketchup and Ranch

Hand-Breaded in a Panko Crust, Served Crispy with

10 Chicken Wings, Served Crispy with Bleu Cheese and Celery Sticks. Choose your sauce: CARIBBEAN JERK • BOURBON BBQ • BUFFALO HOT SAUCE

Your Choice of Bourbon BBQ Pulled Pork or Grilled Chicken with Ford's Classic Beer Cheese Blend, Pico de Gallo, and Jalapeños on White Corn Tortilla Chips Topped with Bourbon BBQ Sauce

Our award-winning potato soup topped with Bacon, Cheddar Cheese, and Scallions

Creamy Buffalo Cheese Dip Made with Philadelphia Cream Cheese®, Combined with Shredded Chicken and Topped with Diced Celery, Served with White Corn Tortilla Chips

Your Choice of Pulled Pork or Grilled Chicken with Bourbon BBQ sauce with Ford's Classic Cheese Blend, Pico de Gallo, and Jalapeños on White Corn Tortilla Chips Topped with Bourbon BBQ Sauce

Deep Fried North Atlantic Cod Served with Tartar Sauce on a Bed of Ford's Fries

Fresh, Never Frozen, Hand-Battered Tenders in Our Seasoned Flour, Served with Ford’s Fries, Honey Mustard, and Ranch

Our Secret Recipe Topped with Homemade Gravy, Served with Your Choice of Two Sides

Bourbon BBQ Pulled Pork and Cavatappi Pasta,

A Combination of Shrimp, Lobster and Cavatappi Pasta, Tossed in our Ford’s Beer Cheese Blend, Topped with a Shredded Muenster Cheese Blend

Blackened Chicken and Cavatappi Pasta, Tossed in Our Ford’s Beer Cheese, Topped with a Muenster Cheese Blend

Pulled Pork, Marinated and Slow Roasted, Smothered in our Bourbon BBQ Sauce, Topped with our Homemade Coleslaw on a Brioche Bun, Served with Ford's Fries

With Ford's Seasoning

Creamy Mashed Potatoes

Seasoned with Kosher Salt

Steamed and Season French Style Green Beans

Our House Blend of Finely-Shredded Cabbage, Carrots, and Our Celery Seed Dressing

Romaine, Caesar Dressing, Parmesan Cheese and Croutons

Layers of Chocolate Cake Loaded with Crushed Reese's Peanut Butter Cups and Chocolate Drizzle, Covered in Creamy Peanut Butter Frosting with More Reese's Peanut Butter Cups

Chocolate Brownie, Topped with Vanilla Ice Cream, Candied Walnuts, and Chocolate Sauce with Whipped Cream and a Cherry on Top

Funnel Cake Fries Dusted with Powdered Sugar, Served with Raspberry and White Chocolate Dipping Sauces

"A Florida Favorite" Made with Fresh Key Lime Juice, Graham Cracker Crust, and Fresh Whipped Cream, Limes and a Cherry

Fresh Never Frozen Hand Battered Tenders Served with Ranch Dipping Sauce and a Choice of One Side.

1/4 lb Black Angus with American Cheese on a Brioche Bun Served with a Choice of One Side.

Grilled Flour Tortilla Stuffed with Cheddar Cheese, Served with a Choice of One Side. (Add Chicken for +2)

Mount Gay Rum, Blackberry Puree, Pineapple Juice, Orange Juice, and Lemon Juice

Don Julio Blanco, Grand Marnier, Blackberry Puree, Lemon Juice, Lime Juice, and Pure Cane Syrup

Ketel One Vodka, Pure Cane Syrup, Q Ginger Beer and Fresh Lime Juice

Woodford Reserve Bourbon, Fresh Lime Juice, Pure Cane Sugar, and Q Ginger Beer

Lagunitas IPA, Tito's Handmade Vodka, Bloody Mary Mix, Bacon Slice, Pickle Spear, Lime Wedge, Blue Cheese Stuffed Olive, with Lagunitas IPA Chaser

Blue Moon, Redemption Rye, Honey Syrup, Blackberry Puree, and Fresh Sour Mix