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Seasoned Chicken, Elote Corn, Diced Avocado, and Pico de Gallo, Served over Jasmine Rice, and Drizzled with Honey Chipotle Vinaigrette.
Half Pound of Diced Black Angus, Seasoned with Ford’s Seasoning, and Served over Mixed Greens with Chopped Bacon, Cheddar Cheese, Red Onions, Tomatoes, and Pickles, and Drizzled with Special Sauce.
Lemon Herb Shrimp, Goat Cheese, Diced Cucumber, Arugula, Red Onion, and Cherry Tomatoes Tossed in Roasted Garlic Vinaigrette, Served over Jasmine Rice, and Drizzled with Lemon Sauce.
Seared Tuna, Cusabi Slaw, Avocado, Diced Cucumber, and Pickled Red Onions, Served over Jasmine Rice, Drizzled with Sesame Ginger Dressing, and Topped with Wonton Strips.
Choose from a 6oz. Chicken Breast, 8oz. Blackened Norwegian Atlantic Salmon, or 8oz. Choice Center Cut Sirloin*, Served with Jasmine Rice, Steamed Broccoli, and Roasted Tomatoes.
Guava Purée, Lime Juice, Pure Cane Syrup, and Q Non-Alcoholic Ginger Beer.
Coca-Cola®, Maraschino Cherry Juice, and Cream.
Don Q Reserva 7 Rum, Pineapple Juice, Orange Juice, and Coconut.